With a vast coastline, seafood plays a major part in Portuguese cuisine and the quality of our seafood and freshly caught grilled fish is beyond compare.

Why not try one of the mainstays of our cuisine, bacalhau, dried and salted cod from the far-reaches of the Atlantic? And to round off your meal, don’t miss one of our delicious desserts, made according to the ancient recipes of monks and nuns.

Our wines are of exceptional quality too. Our Port and Madeira wines are already world famous, whilst our table wines are one of the best-kept secrets in Portugal.

So we suggest you raise a glass to celebrate your stay and accompany it with one or two pastéis de nata. Because once you’ve tasted one these traditional custard tarts, you’ll be crying out for more.

Let us act as your guides as you set out to discover the country’s tastes and flavours. Click on www.taste-portugal.com and sit down at the table with us. Portugal is pleased to be your host!